PAT MIE Noodle

PAT MIE Noodle is produced manually by Micro, Small and Medium Enterprises Dua Putri, Pasuruan district, East Java, Indonesia. Keep it clean and hygienic. Enriched with catfish. nutrition, net weight 100 grams per box, packed in 32 boxes per box and 12 boxes per bag. Pat Mie is a noodle made from patin which has 2 variants of fried and gravy. The taste is chewy and soft, the seasoning is delicious with the onion that feels strong

Ingredients: Wheat Flour, Patin Fish, Sodium Bicarbonat, Salt, Tartrazine CL19140

Beneficial Value: Dried, Non Fried Noodle, Zero Fat, No Preservative. Chewy and Tender Textures. Can be combined or cooked in many different way. Running for halal certificate and PIRT